Enamel Cast Iron Saucepan Set, Dutch Oven Cookware Kit, Red

1&2&3Qt Enamel Cast Iron Saucepan Set, Dutch Oven Cookware Kit, Red — enameled cast iron that goes from stovetop to oven to table — for braises, soups, stews and crusty bread.

Key Features

• DURABILITY & SAFE, cast iron sauce pan is made of cast iron core and 3 layers of non-stick enamel coating inside and outside, creating a non-stick and crack-resistant interior to ensure that the enamel doesn't peel off and lasts a long time
• DENSE SEALING SOUP: enameled cast iron saucepan transfers heat evenly, withstand up to 500°F, and raised spots on the lid quickly drop water back into the pot, preventing drying out and coating food in rich broth, always use oven mitts when handling the pans to avoid burns
• 3 POTS FOR BAKING, this enameled sauce pan set includes a 1-quart, a 2-quart and a 3-quart saucepan, perfectly suited for daily meals, ideal for home kitchen and commercial restaurants, specializes in desserts and gourmet cuisine, non-stick surface makes it easy to cook sauces, oatmeal, soups, milk, and stewed vegetables and meat
• FIT ALL COOKTOPS, the gradient mini cast iron saucepan come with a colorful box, it's a bright cookware whether you give it as a gift or keep it in your kitchen, compatible with boiling, sautéing, braising, roasting, baking, searing on any stovetop, it's a good small Dutch oven set
• HEAVY DUTY POT, to maintain the shape and heat conductivity of the enameled casserole, features a thickened design, 1 Qt saucepan weighs 4.4 pounds, 2 Qt pot weighs 6.7 lbs, and 3 Qt pot weighs 8 lbs. PLEASE NOTE THAT people with low hand strength or arthritis may find it heavy to hold
• EASY TO CLEAN & TIPS: please rinse the cast iron sauce pan with lid carefully with water before first use. The sauce pot conducts heat, please wear gloves when handling it after use to avoid burns, hand washed with warm soapy water and a nylon brush after use. Avoid scratching the enamel coating with a wire brush

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